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Monday 1 August 2011

Soya Mince Curry

Soya Mince Curry
Marinating ingredients:
Tumeric
Chilli powder
Coriander powder
Cumin powder
Cooking Ingredients:
Oil
Fennel Seeds
Fresh Red Chilli
Ginger paste
Garlic paste
Tumeric
Chilli powder
Coriander powder
Cumin powder

Mince Prep:
Soak soya mince in hot water with salt and vinegar
Drain well and squeeze out excess water
Marinate in spices for as long as you can.
Heat saucepan.  Add oil, once hot add all the spices. Fry spices for 3minutes.
Add mince. Coat mince with all the fried spices and cook til mince browns.
Accompaniment:
-          Rice
-          Naan bread
-          Roti
-          Lemon pickle 


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